Up next in 10
Thanks A Brunch | The Fight of the Breakfast Sandwiches | Caren Glasser
0 views
Jun 25, 2023
Thanks A Brunch | The Fight of the Breakfast Sandwiches | Caren Glasser "Battle of the Breakfast Sandwiches'' In this video, we're diving headfirst into the world of breakfast sandwiches, exploring a variety of flavorful combinations, from classic to creative. Watch as we meticulously assemble, savor, and compare each contender, assessing factors like taste, texture, and overall satisfaction. To know about such beautiful food eating show, food reviews, taste show, podcast video and Lifestyle Video. Stay tuned by subscribing to the channel. Thank you!!
View Video Transcript
0:00
first sandwich or sandwiches
0:04
Let's uh let's talk about it
0:08
[Music]
0:18
good morning it is actually morning guys
0:20
this is weird usually when I do a
0:22
regular video huh good morning everybody
0:24
my name is Rob that's Karen I call her
0:27
mom and we are the host of The Taste a
0:29
show that basically eats food and talks
0:33
about it
0:34
exactly right so if you watch the first
0:36
few episodes we've done chicken
0:38
sandwiches
0:39
um now we're moving on to the breakfast
0:41
sandwich which really doesn't have too
0:43
much of a backstory to it um apparently
0:45
according to historians they started
0:47
over in London and then eventually made
0:49
it there right here but what I know of
0:51
it according to multiple television
0:53
shows because we all know TV is true
0:55
right
0:57
um many restaurants decided that workers
0:59
needed something easy to bring to work
1:01
in the morning and decided to start
1:03
putting tube thing putting things
1:05
between two pieces of bread fast forward
1:09
we now have biscuit sandwiches Egg
1:11
McMuffin sandwiches and a couple others
1:14
that I I one of these just smells so bad
1:17
but we'll talk about in a minute
1:20
um but the breakfast sandwich is
1:21
actually a very clever
1:23
um food science is that the right word
1:26
for it uh food invention right
1:30
um when was the first time you remember
1:32
eating a what you would think of as a
1:34
breakfast sandwich
1:36
on my way to work in a rush
1:40
[Music]
1:42
of course McDonald's
1:45
that was well at least I think it was
1:47
the sandwich when I think back at it
1:50
right now
1:52
well it's funny because according to
1:54
what I read earlier when I was doing
1:55
research is that it kind of the history
1:57
literally jumped from original breakfast
2:00
sandwich to the Egg McMuffin so
2:02
McDonald's which I think was
2:05
64.65 when they first opened you know
2:08
they started with the burgers they
2:09
started with the shakes and all that
2:11
stuff but I think down the line they
2:12
realized breakfast might be profitable
2:17
um so we have four one of them being
2:20
McDonald's however this one
2:22
is probably the strangest thing I've
2:25
ever seen now I have to caveat because I
2:27
watch a certain Channel on YouTube and
2:29
the guy loves this thing like he swears
2:31
by it so this is either going to be the
2:33
best thing in the world or probably make
2:35
me you know gag
2:37
this is known as the sausage egg and
2:40
cheese McGriddle
2:42
and for those of you outside America
2:44
that might be watching you're probably
2:46
thinking what the hell is a McGriddle
2:48
well somebody apparently decided
2:51
to take the buns off and
2:54
use pancakes
2:56
because well I mean as much as a
2:59
McDonald's pancake would be I just
3:01
realized that's
3:02
was
3:06
right they decide to inject syrup into
3:08
the pancakes to make it a full-on meal
3:11
right
3:12
you
3:15
go first
3:19
um oh my Lord okay oh my God you want to
3:21
talk about it while I take a few bites
3:22
yes okay so we have um pancakes
3:26
that have been infused with syrup and
3:28
you can totally smell it and I didn't
3:30
know what that smell was until you told
3:31
me so Pancakes on either side oh my God
3:34
it is it's yeah and then it has like a
3:37
square egg it looks like a scrambled egg
3:40
Patty I guess and then on top below that
3:42
or on top of that is your sausage and
3:45
then finally uh American cheese because
3:48
it couldn't be any
3:50
groceries do I really have to do this is
3:53
okay all right here we go
4:03
okay I'm gonna say something
4:06
that is not nearly as bad tasting as I
4:09
thought it was going to be
4:11
however there's a reason why pancakes
4:13
are not bread
4:15
it's crumbly it's interesting it's like
4:18
soggy and crumbly all at the same time
4:20
and for me way too many flavors yes I
4:23
like the Savory you know sweet thing
4:25
that's going on here with the um make
4:28
the syrup I guess and then the the
4:31
sausage is savory
4:33
yeah I'm kind of thinking I need to take
4:36
at least one of the pancakes off
4:38
I am not sure I'm gonna take one more
4:41
bite Rob because I think we need to have
4:43
at least a second bite I'm just gonna
4:45
not do all the pancake yeah two bites
4:47
was more than enough and never again so
4:50
sorry to the person who watched this
4:52
this is not my cup of tea
4:54
but I will give them points on because I
4:56
know we talk about the look I will give
4:58
them points on creativity because they
5:00
are the only ones I can think of as far
5:02
as fast food goes that decided to do
5:04
this so good on the person who
5:09
I I like to say there might be a reason
5:11
that they're the only people who decided
5:14
to do this I'm not sure all right so
5:16
let's get a pellet cleanser now um what
5:18
do you say we hop over to the Burger
5:20
King one which again if you're in this
5:23
in order of what looks like the worst
5:25
because I gotta say usually Burger King
5:27
is not this bad but it's pretty greasy
5:29
looking like this yeah it's it and it is
5:32
actually I think the the smallest
5:35
meaning you know the squishiest so it
5:38
comes again in this wax paper like the
5:40
um McDonald's did the McGriddles and
5:43
let's see oh and it's got it croissant
5:45
okay so the McDonald's had a pancake and
5:50
a BK Burger King not to be outdone
5:52
decided to put it on a croissant now we
5:55
all know croissant is supposed to be
5:57
flaky and buttery butter this is not
5:59
flaky this in fact is soggy and gross
6:03
okay so we have on here the croissum
6:07
we have the sausage we have again the
6:10
square egg the famous Square egg but
6:12
this one actually looks cooked where I
6:15
don't know if you can see it's brown
6:16
it's literally cooked so the other one
6:18
was completely yellow and white okay
6:20
here we go
6:25
okay
6:29
the others remind me of those Jimmy Dean
6:32
Frozen breakfast sausages that you get
6:35
at the market
6:37
that's what this is
6:39
yeah and to be honest um the sandwich
6:41
may be very good if it didn't have the
6:43
croissant on it because it's taking away
6:45
it's it's
6:48
so it takes away from the whole sandwich
6:51
in fact all I'm tasting right now is the
6:54
croissant
6:55
so I say this is going to the very
6:58
bottom of my list
7:00
because I actually took three bites
7:03
today that was actually fairly good well
7:06
there you go Different Strokes
7:08
there you go all right now speaking of
7:11
croissant we're gonna head to Wendy's
7:14
who also try to duplicate their
7:16
croissant and they actually use what's
7:18
funny because usually it just says
7:20
cheese right this is the egg sausage and
7:23
swiss they specifically talk Swiss and I
7:27
told because I told Krista I'm like
7:29
Swiss is not something I like generally
7:31
but I'm wondering if it's maybe a
7:34
different flavor profile and and the
7:36
other thing Rob you'll notice do you
7:37
notice that this is literally in a tin
7:40
foil wrapper and the reason why I like
7:43
this is that it keeps the heat in
7:45
because as we know these have been
7:46
sitting for a little while yes guys I
7:49
apologize these these probably look
7:51
better when you get them fresh and we
7:53
talked about this last time um Wendy's
7:55
does a square
7:57
and I'm not really sure why they do a
7:59
square we talked about the square um
8:02
hamburger going on the edges it makes it
8:03
look like it's a bigger Patty they did
8:06
the same thing here but in this case the
8:08
bun is square
8:09
the sausage patty is square you know
8:12
they call it a croissant but this kind
8:14
of just looks like flat bread yeah it
8:16
almost looks like they lost the
8:17
croissant
8:18
um yeah appealed we'll see if it tastes
8:21
like croissant though
8:26
oh my God
8:28
oh sorry I can't eat okay whoa
8:37
it's not so much the inside but that
8:39
bread I feel like I just ate a giant
8:41
loaf of like white bread that that is
8:44
and the sausage is literally chewy
8:48
like a oh it's like a rubber band not
8:51
that I eat rubber bands but it has that
8:53
chewy thing going like yeah okay so that
8:56
just went to the bottom I can I would
8:58
actually say Burger King is better okay
9:01
all right all right so we got one more
9:03
and this is Jack in the Box and I will
9:05
tell you when I first thought about what
9:06
we were eating here this one before I
9:09
saw it I said this is going to be the
9:10
one I don't want to eat however if you
9:12
look at it this is probably the biggest
9:13
one we have right this is actually Hefty
9:16
yep yep and the bun is not soggy that's
9:21
a big and you notice that the hamburger
9:22
bun they use basically a hamburger bun
9:24
on their breakfast Burger yeah
9:27
um yeah this is and it's not soggy um it
9:31
has the same egg in fact it looks like
9:32
the egg from the other and it has cheese
9:34
and sausage so there are definitely a
9:36
theme amongst all of these they all have
9:38
the bun of some sort they have sausage
9:40
they have cheese and they have um the
9:43
egg
9:44
okay here we go all right let's take a
9:46
bite
9:52
uh-huh
9:53
this is actually
9:56
good
9:57
there's kind of something you would get
9:59
like at a restaurant if you're buying a
10:00
breakfast sandwich this actually put
10:01
together it's it's pretty significant
10:04
it's got it you know you can get your
10:05
hands around it without feeling that you
10:07
just smooshed the whole thing it's got
10:09
substance
10:12
I kind of like this one all right Jack
10:16
in the Box
10:18
who knew who knew see I was going to a
10:21
thinking because of what I'm used to
10:22
eating from them before and then I'm
10:24
totally shocked years later when I eat
10:26
it again and I go wow so you've actually
10:28
upped your game yeah
10:30
um
10:31
so it would appear
10:35
well actually so I'm looking back at the
10:38
McDonald's for a second because it
10:40
actually is the thickest one but that's
10:41
because of these pancakes
10:45
and if it didn't have pancakes and just
10:48
had a bun then I think it would be
10:50
pretty much a tie between the two of
10:52
these
10:53
I'm getting caught up in that syrup on
10:55
the pancakes but other than that I think
10:58
the sandwich itself is pretty good but I
11:01
think I really think that this
11:02
Jack-in-the-Box one
11:04
surprised this one back in for like
11:07
three more bites I was actually
11:08
surprised as I am if this is actually
11:10
and the bun as I said the bun is solid
11:14
the bun is not falling apart in my hands
11:16
which all the other ones did
11:19
well I mean what would you expect with
11:21
pancakes I guess but yeah I'm very you
11:23
know because last time I thought Wendy's
11:25
was the best I'm actually very shocked
11:26
that Wendy's was like the least today
11:28
we're just supposed to show I guess you
11:30
don't go to Wendy's for breakfast you
11:32
just go there for anything
11:34
you go there for chili for chili there
11:37
you go yeah
11:38
so Rob you put together
11:40
um a nutrition facts on all of these so
11:44
yes the extreme sandwich
11:47
so that's the Jack-in-the-Box yeah this
11:48
is the one we actually like the most has
11:51
the most calories 670 calories it has
11:54
the most fat wow 48 grams and of course
11:58
the most sodium now interesting look at
12:02
the McDonald's one which is the sausage
12:04
egg and cheese McGriddle
12:07
both of them have almost the same amount
12:09
of sodium
12:10
but um the calories
12:14
um are a good 120 less and that is less
12:18
as well
12:20
um but I can't get past the the pancakes
12:23
I I just can't get past them the um egg
12:26
and cheese the sausage egg and cheese
12:28
croissant
12:29
so that's the Wendy's one yeah that's
12:31
the Wendy's one that um we said is I
12:34
think was I that for me was second I no
12:37
actually yeah no that's not second what
12:39
is that that's the worst actually that's
12:41
number four for you yeah yeah and then
12:43
the last one is the Sand Witch
12:45
um oh so yeah so that was uh Burger
12:47
King's croissan which that was there
12:49
trying to be funny and you know yeah
12:57
yeah ways
12:58
can you make a sausage cheese and egg
13:04
sandwich
13:05
my vote is going to be
13:09
for Jack in the Box
13:12
I will easily agree with you on that one
13:15
um a second might be in this case Burger
13:17
King but to be honest I think Jack is at
13:19
the top and the other three are just
13:21
yeah
13:22
I might put um the McDonald's one but
13:25
only if I could take off those pancakes
13:27
and maybe they make it a different way
13:29
without without the pancakes maybe they
13:31
do just a traditional
13:32
I don't know you know I don't know now I
13:35
will shout out the promo for next week
13:36
because I know we're gonna try a similar
13:39
breakfast idea but we're gonna go to a
13:41
restaurant that is not known for
13:42
breakfast sandwiches and actually makes
13:44
their sandwiches more
13:46
sandwichy so to speak
13:50
and it'll be interesting to see because
13:52
I'm what I hope people will notice
13:54
comparing this to the other one is how a
13:57
classic fast food kind of does it the
13:58
burger way but another fast-ish food
14:02
does it more of a let's say deli style
14:06
breakfast sandwich maybe you know well
14:09
but this was a lot of calories and I
14:11
feel like I need to go to bed and
14:14
probably not eat for the rest of the day
14:16
I feel like I need some napkins to wipe
14:18
the grease off because it really is bad
14:20
but we have some swag because at you
14:22
know you always need something to wash
14:24
this down and so I'm going to suggest
14:27
that first you check out the coffee mug
14:29
which is kind of cool it's got a reverse
14:31
contrast thing going on it's dark on the
14:33
inside and white on the outside and it
14:35
says The Taste go ahead and scan this
14:36
and it will take you right over to the
14:38
store
14:39
um because you know when you're having
14:40
your breakfast you might want to have
14:41
some coffee along or hot chocolate or
14:44
something or tea but if you are not a
14:47
coffee or tea drinker and you just like
14:48
your water then check out the water
14:51
bottle this thing is so cool it comes in
14:53
white and in silver mine I'm getting one
14:55
of these in the silver I'm getting one
14:57
in the silver because I like everything
14:58
silver it's a really good price actually
15:00
and the shipping
15:01
just add the shipping to it we have two
15:04
other items Rob this is the apron for
15:06
those of you who maybe you bake or you
15:08
uh barbecue or you just make a general
15:11
mess whenever you do something
15:14
if you need a big when you eat it
15:17
that would be a nice choice and then of
15:19
course the um the tri-blend t-shirt and
15:22
this is unisex meaning male and female
15:23
and any any gender that wants to can
15:26
wear this particular t-shirt and I know
15:28
Robbie has some other things that are in
15:30
the store as well so when you guys go
15:31
check this out you will see this as well
15:36
um let's see here
15:38
so um if you missed the uh QR codes guys
15:41
or you missed the thing it's all the
15:43
things are clipped into the um the chat
15:46
so go ahead and click on that and go let
15:48
us know which ones are your favorites
15:50
right I think I mean we agreed right
15:52
that the um
15:54
surprisingly enough Jack in the Box was
15:57
the winner this was much quicker of a
16:00
decision than I expected but yes Jack in
16:02
the Box good on you
16:04
um we'll see what happens next time and
16:07
see you know because that one's gonna be
16:09
one company but we're gonna see if they
16:11
can do any of their sandwiches well
16:13
right we will see
16:15
um but yeah I had fun I definitely need
16:18
some Tums and probably to lie down for a
16:20
while because
16:22
or something I understand why people on
16:24
television that do this oh my God I put
16:27
out the food in between now we know why
16:29
guy fatty does that okay there you go
16:31
there you go we'll see you guys next
16:33
week hope you had fun bye bye everyone
#Breakfast Foods
#Cooking & Recipes